Wednesday: Meatballs with Anna Francese Gass

Join our Cookbook Club Dinner Party!

Hi, Brian from Salt + Spine here.

Our January Cookbook Club culminates next week with our Virtual Dinner Party with Anna Francese Gass! And we just announced the featured menu… Anna’s mother’s meatballs and sauce!

I hope you’ll be able to join us—feel free to cook along, make another dish from Anna’s Heirloom Kitchen, or simply log on to hear more about Anna’s work as she takes your questions.

Happy Friday,

Brian