Torantang 토란탕 (Beef and Taro Soup) by Ji Hye Kim
A quintessential Chuseok dish.
Recipe courtesy of Chef Ji Hye Kim:
Torantang 토란탕, beef and taro soup, is a quintessential Chuseok dish. Our ancestors knew that during Chuseok, the Harvest Moon Festival, we would be eating a lot. Taro is said to be good for digestion and taro and beef soup is meant to accompany all the other dishes so you can eat a lot without getting a tummy ache.
…
Keep reading with a 7-day free trial
Subscribe to Salt + Spine to keep reading this post and get 7 days of free access to the full post archives.