Gaby Dalkin's Famous Guacamole
"Leave it to me to write an entire cookbook on avocados and only discover the secret to the best guac in the world after I finish!"
Excerpted with permission from What's Gaby Cooking: Everyday California Food by Gaby Dalkin.
Leave it to me to write an entire cookbook on avocados and only discover the secret to the best guac in the world after I finish! But here it is: no chopped tomatoes, mayo, garlic, or any of the other weird things people are putting in it …
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