Curry Leaf Popcorn Chicken by Nik Sharma
"My husband, Michael, grew up on a farm in the Deep South, and he taught me to love fried chicken."
Excerpted with permission from Season: Big Flavors, Beautiful Food by Nik Sharma.
Yield: Serves 4
My husband, Michael, grew up on a farm in the Deep South, and he taught me to love fried chicken.
But I learned to make this dish from our dear friend Raina Pearce, who always shakes the chicken (or even shrimp) in small batches in resealabl…
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