Cookbook Club

The Salt & Spine Cookbook Club is like a ‘regular’ book club…but with a very special twist. Each season we focus on one author's work—reading, cooking, and connecting on social media—and then get together live with the author for a Virtual Dinner Party, sponsored by Hardcover Cook and hosted by The Civic Kitchen.

Join us for a Virtual Baking Party in late July!
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Snackable Bakes: The PolaroidsWatch now (1 min) | Behind the scenes of the photoshoot for Jessie's latest cookbook, Snackable Bakes. Join us to bake together on Zoom on July 26!
Join our Cookbook Club Virtual Dinner Party on Wednesday!
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Hetty is our summer Cookbook Club author, and we're cooking together (virtually) next week—join us! Plus, tune in for our recent chats with Molly Baz…
Join us to make eggplant dolmeh and #TalkCookbooks with Jake Cohen
Join us Wednesday for our Virtual Dinner Party
Julia Turshen joins us on the podcast — and is our featured Cookbook Club author for March!
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